Small Plates

Albóndigas in Spanish Red Sauce

Tapas in Spain – delicious! Classic albóndigas are a favorite in bars throughout Spain. Albóndigas are Spanish meatballs. In a Spanish red sauce they have a smoky-tasty flavor that goes perfectly […]

Chorizo Stuffed Mini Bell Peppers

Chorizo and peppers are main ingredients in many Southwestern recipes. Our small plate of chorizo stuffed mini bell peppers mixed with a blend of cream cheese and queso fresco is tasty […]

Langostinos in Sherry Cream Sauce

Langostinos were often seen as a substitute for lobster meat. Many years ago, a famous Pittsburgh restaurant served them in a garlic butter sauce and called the dish a “lobster […]